…In Two Locations With Napa Technology WineStation
Napa Technology is proud to announce that two Morton’s Steakhouse locations – The Golden Nugget, Biloxi, MS, and in the newly architected World Trade Center, New York City – have added WineStation 3.0 systems behind the bar to enhance their diverse wine list and support pouring rare, world-class, value-driven wines by the glass.
Preservation and dispensing systems help operators manage the quality of wines-by-the-glass programs, which translates to customer satisfaction and repeat business. The WineStation’s 60-day preservation capabilities and temperature-controlled environment can be installed in under an hour and eliminates costly, often disruptive, renovation. The Napa Technology WineStation supports the highest level of profitability and customer satisfaction from the first pour to the very last.
Napa Technology’s WineStation makes wine more accessible to consumers and to provides a tool for restaurateurs that perfects the wine drinking experience while making their wine businesses more successful. The WineStation can also be found in additional Landry’s brands including Vic and Anthony’s in New York City, NY and Golden Nugget Casino, Atlantic City, NJ.
Napa Technology’s WineStation 3.0 has poured more than 10 million ounces of wine through its systems in 2012 and is on track to more than double that number in 2013.
