by user | Aug 6, 2011 | Blog, Media Coverage, retail, tasting rooms
The old saying “two’s company, three’s a crowd” doesn’t apply to the Outer Banks’ newest establishment. On Aug. 4, “Trio” held a soft opening at its new location in Kitty Hawk in the same strip center as Diamonds and Dunes on the U.S. 158 bypass. Trio is an extension...
by user | Jun 9, 2011 | Blog, Media Coverage, Press Releases, winestation news
Napa Technology Named By Entrepreneur Magazine As “100 Brilliant Companies in 2011” The WineStation Identified As The Best Of Beverage Annually, Entrepreneur Magazine identifies 100 “Brilliant Companies” implementing change within their industries, and Napa...
by user | Jun 1, 2011 | Blog, Media Coverage, wine general, winestation news
Restaurant diners are buying more wines by the glass — and are willing to splurge on high-end labels by the glass — even though the overall amount of money they spend on wine has dropped in the past few years, according to a survey released last week. The survey,...
by user | May 25, 2011 | Blog, Media Coverage, retail
…gets its foot in the door of the Triangle’s vino scene When I was a kid and it was time for new school shoes, my mom would haul me and my brothers to Thom McAn in the mall. As we squirmed in the vinyl-covered chairs, a friendly salesman would measure our...
by user | May 9, 2011 | Blog, Media Coverage, retail
There are various automated gadgets on the market deisgne to dispense wines. Over the years, Asheville Wine Market owner Eberhard Heide has seen them, and mostly shrugged them off. “We had a four bottle unit (in the shop) and it gave us nothing but...
by user | May 1, 2011 | Blog, Media Coverage, retail
Supermarkets pull out all the stops to bolster sales. A sleek granite tasting bar, sumptuous leather seating, dramatic floor-to-ceiling walls of wine – it may sound like the latest New York or L.A. hotspot, but these upscale design elements are redefining the...
