WineStation^® in Restaurants

The WineStation provides restaurant owners and managers the ability to immediately control costs, eliminate theft and enhance any wine program and stand out from the competition.

Product Overview & Highlights

• Stainless Steel cabinetry provides unique and engaging display for boutique and higher priced wines.
• Touch pad with high resolution LCD screens provide ease of use and wine notes or up-sell information for service staff.
• Thermo Electric cooling system will maintain your wines at a pristine temperature and taste for 60 days.
• Clean Pour Head technology eliminates the need for purge cleaning and increases speed of bottle replacement.

Business Solutions

• AccuServe^® Smartcard technology will reduce skimming or occasional "heavy handed" service by wait staff.
• Expand your wine by the glass program and feature expensive wines by the glass with zero risk.
• WineStations are the ONLY systems able to handle high volume pouring environments.
• Introduce new revenue streams by offering wine tasting events, wine flights and pairing menus.

Vintry (16 Bottle Installation) New York, NY